this spicy cashew sauce makes for a delicious salad dressing, veggie dip or does well on coleslaw or a wrap:

1/4 cup cashew butter
1/4 cup water
2 tbsp soy sauce
2 tbsp sriracha
1 tsp minced garlic
2 tbsp honey
2 tsp sesame oil
1 tsp rice vinegar
pinch of salt
Optional red pepper flakes

Mix all in food processor and add water to thin it out.