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Baking
Leah Johnson Leah Johnson ·

The Holiday Baker's Dozen: Day 8

Today’s treat is decadence at its finest: Salted Caramel Brownies!

Rich, fudge brownies with gooey caramel centres and a sprinkle of sea salt—what’s not to love? These are the ultimate indulgence for any holiday gathering (or a well-deserved treat for yourself!).

(Note for this recipe: substitute golden syrup with corn syrup or maple syrup, I personally use corn syrup!)

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